Arrange routine third-party evaluations to assess structural integrity, gasket condition, inlet/outlet tees

https://web-wiki.win/index.php/Grease_Trap_Service_Fundamentals:_Keeping_Food_Service_Operations_Clean_and_Code-Compliant

Set up periodic third-party evaluations to examine structural integrity, gasket condition, inlet/outlet tees, and ventilation, remedying shortages proactively to avoid emergency shutdowns or compliance citations.